Date/Time
07/19/2015
11:00 am - 12:30 pm

Location
Bloomingdale Farmers' Market

Local cook, storyteller and author Jonathan Bardzik returns to the Bloomingdale Market with simple recipes for bright-tasting, farm-fresh summer produce. Join Jonathan for free samples and recipe cards as he shares new ideas and tips for preparing favorites with our freshest market ingredients. (He’s very much looking forward to returning to the Bloomingdale Farmers’ Market, where he first appeared in October 2013. We’re excited to have enticed him back!)

Copies of Jonathan’s first cookbook, Simple Summer: A Recipe for Cooking and Entertaining with Ease, will be available for purchase. You can find more than 200 recipes and a collection of videos on his website (www.jonathanbardzik.com).

During the growing season, Chef Jonathan gives Saturday cooking demos at Eastern Market, working with local farmers to serve easy-to-make, farm-fresh food. He also serves as the culinary face of Footprints Edibles, a line of herb, vegetable and fruiting plants available at garden centers throughout the east coast in spring 2015.