From our event archive. This is a historical entry covering an event that took place at the markets. For current events and the 2026 season, see upcoming events or our season recaps.
Date/Time
11/14/2015
11:00 am - 12:30 pm
Location
14&U Farmers' Market
It’s getting close to Thanksgiving: time to order a turkey and scour recipes for your late November feast! Stop by the chef’s table this weekend to meet chef Dean Gold of nearby Dino’s Grotto. Get inspired by his late fall menus, with ingredients sourced from our very own market. (Or if you’re overwhelmed this season, you can ask Chef Dean about ordering from his Thanksgiving menu….)
Plan your next visit
The markets run Saturdays at 14&U (May–November) and Sundays at Bloomingdale (year-round). For current schedules, see our markets.
Want to host or sponsor a future event, or apply as a vendor? Email [email protected].